Ingredients:

  • 1 slice (40g) Sliced Bread
  • 1 tbsp (14g) Unsalted Butter, softened
  • 1/4 cup (28g) Sharp Cheddar Cheese, freshly shredded
  • 1 pinch (0.5g) Garlic Powder
  • 1 pinch (0.2g) Red Chili Flakes
  • 1 pinch (0.1g) Cracked Black Pepper

Instructions:

  1. Spread the softened butter evenly across one side of the sliced bread, ensuring you reach the very edges. Sprinkle a pinch of garlic powder directly onto the butter.
  2. Pile the shredded cheddar in the center of the bread, spreading it slightly toward the edges but leaving a small border. Top with red chili flakes and black pepper.
  3. Place the toast in the air fryer at 400°F (200°C) and cook for 5–7 minutes until the cheese is bubbling and blistered with small brown spots.